Part 3

Let’s carry on with Koh Chang!

Travelled about the island a little accompanied by my female ‘tourist guide’…. Down at the seaside in Bangbao, there are a whole lot of sea and Thai food restaurants.

 

 

 

How do you like your beer? I like it Thai style with ice, I hate warm beer.

 

Shrimps in Curry:

 

Pork Nam Tok...

 

Pla Kapong Nung Manao, the fish is prepared with lots of lemon and garlic. Yam Wun Sen Talea, spicy, spicy…

 

 

Thai girls like to wait upon their men. Good for the atmosphere and is taken for granted.

 

 

Was a very heavy downpour, luckily we were sat in the dry…

 

On the way back we paid a visit to the small market at White Sands Beach: Sai Krok Isaan, these fat but delicious sausages are eaten with ginger or chilli.

 

Different types of delicious tea to take with in a plastic cup, a bit of ice, a straw and off you go, nice and refreshing for 10 Baht.

 

Be nice to try everything here don’t you think?

 

But not here though…. Those who know how it stinks will not want to know how it tastes.

 

Well, I hope you are all full up now and we will continue in the next part with a few photos of the island.

ARROW2_L ARROW_R
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